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Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory
Ice cream artesanal laboratory Ice cream artesanal laboratory

Ice cream artesanal laboratory

COMMERCIAL PROPERTY FOR TRANSFER – ARTISAN ICE CREAM LABORATORY IN CAS SERRES
Location: Cas Serres, just a few minutes from Ibiza town center.
Surface area: 108 m² indoor space.
License: Retail and wholesale sales.
Established business: Boasts a large client base, including major groups on the island.


Included equipment:
Ice cream production machinery.
Refrigerated van.
Freezers, refrigerators, and refrigerated display cases.
Bathroom and air conditioning.
Financial records available to assess profitability.


Transfer Conditions
Transfer price: €80,000.
Rent: €750/month.
Security deposit: 2 months.
Contract: To be agreed upon.
Intermediation fees: 1 month’s rent + 21% VAT.
🔹 A unique opportunity to acquire a fully operational business in the artisan ice cream sector.

Ice cream artesanal laboratory
Ice cream artesanal laboratory
Ice cream artesanal laboratory

Amenities

Amueblado
Reformado
Vado permanente
Zona carga descarga

Details

70 sqm

Location

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